About Me
I stepped into comedy in the 6th grade with an 8-frame filmstrip depicting the 1979 heavyweight fight between Earnie Shavers and Larry Holmes. My friend Rick manually advanced the frame when prompted by my poor Howard Cosell impersonation and "Boooop." I've been telling stories in one form or another ever since.
I'm a Portland performer, playwright and producer. I've written and performed in several sketch shows as a Curious Comedy Theater main stage player (where he also laid some of the flooring). I've appeared as a fat Julius Caesar, a fat anti-fascist worker, a fat aging artist and a fat clown in many productions at Portland Actors Conservatory. I was a founding member of the Montgomery Street Players where I wrote and produced Stay for the Cake, and appeared in A Bawdy Tale. I've also appeared at the Bridgetown Comedy Festival and on The Famous Mysterious Actor Show, CHAD Chats, The Mental State Department's PSICK-ASS, and several Fertile Ground Festival productions.
I also masquerade as a business analyst and technical writer.
My next project, The Charles Dickens Second American Book Tour Variety Hour, will hit a Portland stage later in 2013…unless I'm distracted by a snack cake.
I'm a Portland performer, playwright and producer. I've written and performed in several sketch shows as a Curious Comedy Theater main stage player (where he also laid some of the flooring). I've appeared as a fat Julius Caesar, a fat anti-fascist worker, a fat aging artist and a fat clown in many productions at Portland Actors Conservatory. I was a founding member of the Montgomery Street Players where I wrote and produced Stay for the Cake, and appeared in A Bawdy Tale. I've also appeared at the Bridgetown Comedy Festival and on The Famous Mysterious Actor Show, CHAD Chats, The Mental State Department's PSICK-ASS, and several Fertile Ground Festival productions.
I also masquerade as a business analyst and technical writer.
My next project, The Charles Dickens Second American Book Tour Variety Hour, will hit a Portland stage later in 2013…unless I'm distracted by a snack cake.
Noon time coca tea and a roll at 12,800 feet. Frankly, I think the coca leaves acted as an “irritant of sorts” that kept me close to the baño for over a day in Puno. I eventually stopped chewing the leaves, and kept with the tea.
Acclimating to altitude wasn’t tough, but the first day I nearly fainted twice - once while doing nothing but sitting and reading, the other rising quickly from my knees after snapping a photo.
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scottrogers posted this
